A new season a new menu.
29th May at Deya Brewery
Tomato and rosemary focaccia.
Salmorejo with basil oil
Asparagus, pea, ricotta, pangrattatto, lemon zest.
French breakfast radishes, whipped butter.
Stuffed Lamb saddle, Ratatouille.
Chioggia beetroot, roast pear, radicchio, lentil & pickled green walnut dressing, creme fraiche.
Fried jersey royals, aioli.
Watercress salad.
Rhubarb and custard Pannacotta.
Long Table Dinner - DEYA
£55.00
MAY 29th
We’re laying the table at Deya Brewery for a night of seasonal cooking, shared stories, and a feast built around the very best local produce. This long table supper celebrates the land and the moment – with dishes shaped by what’s growing, what’s raised nearby, and the flavours of Spring.
Friday night will consist of 3 seasonal courses served family style.
Location: Deya Brewery, Unit 27, Lansdown Industrial Estate, Cheltenham, GL51 8PL
Unfortunately due to the nature of the event we cannot cater for Allergies. Sorry!
If you are vegetarian please reach out to us before you book- longtabledinnersltd@gmail.com
Tickets are non-refundable, if you ask nicely we may be able to transfer these to friends or family.